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ALL SEDAYU HOTEL PRESENTS “1001 NIGHTS OF RAMADAN SEDAYU” A CULINARY EXPERIENCE WITH IFTAR MENUS FROM AROUND THE WORLD

Welcoming this year’s holy month of Ramadan, All Sedayu Hotel Kelapa Gading presents the “1001 Nights of Ramadan” iftar menu. On February 21, 2025, a Media Gathering was held, where All Sedayu Hotel Kelapa Gading invited guests to enjoy an enchanting culinary experience featuring a variety of iftar dishes from different parts of the world. 

Each day throughout Ramadan, guests will be treated to signature dishes from various countries, including Mediterranean delights such as Babaganoush, Indonesian specialties like Tenggiri Bumbu Belanga and Gulai Pakis, Arabian dishes such as Lamb Kebab, Baked Fish Curry, and Chicken Biryani, as well as Chinese food like Dim Sum and fresh Japanese sushi. Guests can also indulge in delicious Western cuisine. Additionally, they will have the opportunity to witness the chefs of All Sedayu Hotel preparing these warm dishes live, accompanied by the melodic tunes of gambus music and an Arabic Nights-themed decor.

“Hopefully, with your presence and reviews of our dishes, we can achieve our target. We hope that what we have prepared this evening will be enjoyable and memorable for all of you,” said Anis Fachmi, General Manager of All Sedayu Hotel Kelapa Gading, in his speech.

Celebrate this blessed month at All Sedayu Hotel and experience a unique iftar in 1001 Nights of Ramadan Sedayu––where every dish tells a story, every night becomes a celebration of togetherness, gratitude, and an enchanting culinary journey.